MENUS
Indian Creek Schools
Breakfast
Monday - Egg and cheese omelet with toast, assorted fruit.
Tuesday - Pancake on stick, assorted fruit.
Wednesday - Scrambled eggs and toast, assorted fruit.
Thursday - Funnel cake, assorted fruit.
Friday - Yogurt and toast, assorted fruit.
Available daily: Whole grain cereal, toast, skim milk, 1 percent milk and 1 percent chocolate milk.
Lunch
Monday - Chicken strips and bread or hot dog on bun, seasoned corn, mandarin oranges.
Tuesday - Macaroni and cheese with breadstick or chicken patty on bun, tossed salad, mixed fruit.
Wednesday - Cheeseburger on bun or nachos and cheese, green beans, peaches.
Thursday - Two soft tacos or barbecue rib sandwich, broccoli and cauliflower, pears.
Friday - Pepperoni pizza or diced chicken over noodles with bread, tossed salad, applesauce.
Available daily: Peanut butter and jelly sandwiches and Snack Packs as alternatives to regular menu; 1 percent chocolate milk.
Bantam Ridge
Monday - Chicken rings with bread or breakfast pizza, tossed salad, mixed fruit.
Tuesday - Cheeseburger on bun, mini corn dogs, seasoned corn, mandarin oranges.
Wednesday - Macaroni and cheese with bread or meatball hoagie with cheese, green beans, peaches.
Thursday - Chicken patty on bun or hot dog on bun, baked beans, pineapple chunks, juice bar.
Friday - Nachos and cheese or Italian dunker, carrots and dip, pears.
Available daily: Peanut butter and jelly sandwiches and Snack Packs as alternatives to regular menu; 1 percent chocolate milk.
Jefferson County Joint Vocational School
Monday - Hot ham and cheese sub, chicken patty on bun, french fries, chicken and noodles, broccoli and cauliflower mix, peas, mandarin oranges, ginger cookie, chicken strip salad or taco salad.
Tuesday - Pepperoni and cheese pizza, reuben sandwich, potato soup, potato triangles, salad with dressing, coleslaw, peaches, BLT salad or taco salad.
Wednesday - Chicken nuggets, hot pretzel, beef hoagie, macaroni and cheese, french fries, baked beans, mixed vegetables, frozen yogurt, grilled chicken salad or taco salad.
Thursday - General Tso's chicken, breadstick, barbecue pulled pork, seasoned rice, stir fry vegetables, green beans, pineapple tidbits, brownie trifle, beef fajita salad or taco salad.
Friday - Southwest chicken, nachos supreme, spicy potato wedges, au gratin potatoes, corn, stewed tomatoes, cinnamon applesauce, steak salad or taco salad.
Steubenville City Schools
Breakfast
Harding Middle
Monday - Muffin, fruit, juice, milk.
Tuesday - Sausage, muffin, juice, milk.
Wednesday - French toast, juice, milk.
Thursday - Cereal, graham cracker, juice, milk.
Friday - Pop Tart, juice, milk.
High School
Monday - Muffin, fruit, juice, milk.
Tuesday - Pop Tart, juice, milk.
Wednesday - French toast, juice, milk.
Thursday - Cereal, graham cracker, juice, milk.
Friday - Sausage, muffin, juice, milk.
Lunch
Harding Middle
Monday - Meatball sub with cheese, tossed salad, peaches, cookie, milk.
Tuesday - Meatloaf with gravy and roll, corn, pears, cookie, milk.
Wednesday - Vegetable soup, crackers, applesauce, cookie, milk.
Thursday - Corn dogs, baked beans, pineapple, chips, milk.
Friday - No school.
High School
Monday - Meatball sub with cheese, tossed salad, peaches, cookie, milk.
Tuesday - Meatloaf with gravy and roll, corn, pears, cookie, milk.
Wednesday - Vegetable soup, crackers, applesauce, cookie, milk.
Thursday - Corn dogs, baked beans, pineapple, chips, milk.
Friday - No school.
Toronto City Schools
S.C. Dennis Breakfast
Monday - Scrambled eggs with sausage link, fruit juice, milk.
Tuesday - Whole wheat pancakes with syrup, fruit juice, milk.
Wednesday - Fruited danish, fruit juice, milk.
Thursday - Whole grain doughnut with string cheese, fruit juice, milk.
Friday - Yogurt with animal crackers, fruit juice, milk.
Served daily: Whole grain cereal, graham crackers
Karaffa School Breakfast
Monday - Scrambled eggs with sausage link, fruit juice, milk.
Tuesday - Whole wheat pancakes with syrup, fruit juice, milk.
Wednesday - Fruited danish, fruit juice, milk.
Thursday - Hot Pocket, fruit juice, milk.
Friday - Whole wheat muffin, fruit juice, milk.
Available daily: Cereal and one toast, milk
High School Breakfast
Monday - Chicken patty on biscuit, milk.
Tuesday - Warm cinnamon roll, milk.
Wednesday - Yogurt and toast, milk.
Thursday - Egg and cheese on bun, milk.
Friday - Whole wheat pancakes with sausage link, milk.
S.C. Dennis Lunch
Monday - Chicken patty on bun, au gratin potatoes, pears, milk.
Tuesday - Fish sticks, slice of bread, coleslaw, pineapple chunks, milk.
Wednesday - Sloppy joe on bun, mixed vegetables, apple half, milk.
Thursday - Hamburger gravy, mashed potatoes, dinner roll, peaches, milk.
Friday - Pizza sticks, dipping sauce, tossed salad, mandarin oranges, milk, Otis cookie.
Karaffa Lunch
Monday - Chicken patty on bun, au gratin potatoes, assorted fruit tray, milk.
Tuesday - Fish sticks, slice of bread, coleslaw, assorted fruit tray, milk.
Wednesday - Sloppy joe on bun, mixed vegetables, assorted fruit tray, milk.
Thursday - Hamburger gravy, mashed potatoes, dinner roll, assorted fruit tray, milk.
Friday - Pizza sticks, dipping sauce, tossed salad, assorted fruit tray, milk, Otis cookie.
High School
Monday - Barbecue chicken patty on bun, au gratin potatoes, milk.
Tuesday - Italian dunkers, marinara sauce, tossed salad, milk.
Wednesday - Bacon cheeseburger on bun, green beans, milk.
Thursday - Hamburger gravy, mashed potatoes, dinner roll, milk.
Friday - Fish patty on bun, fresh veggies and dip, milk.
Hancock County Schools
Breakfast
Monday - Cereal, blueberry muffin, milk, juice.
Tuesday - French toast sticks, syrup, milk, juice.
Wednesday -Bacon scrambled pizza, milk, juice.
Thursday -Egg pattie with Canadian bacon on English muffin, milk, juice.
Friday -Creamed filled stick, milk, juice .
Lunch
Monday - Elementary: Grilled chicken patty on wheat bun with lettuce, green beans, apricots, milk; Middle: Grilled chicken teriyaki patty on wheat bun with lettuce, seasoned fries, broccoli with cheese, apricots, beef vegetable soup, juice, milk; High school has option of ham and cheese on pretzel bun.
Tuesday - Elementary: Taco Joe on wheat bun, french fries, corn on cob, grapes in a bag, milk; Middle and high school: Taco Joe or Max wrap with sour cream, french fries, corn on cob, applesauce cups.
Wednesday -Elementary: Salisbury steak, mashed potatoes, tossed salad, wheat roll, milk; Middle: Salisbury steak, mashed potatoes, tossed salad, pineapple chunks, wheat roll; High school has option of deli turkey pita with cheese.
Thursday - Elementary: Whole wheat corn dog, baked beans, baby carrots, diced pears, milk; Middle: Whole wheat corn dog, pasta salad, baby carrots, baked beans, sliced peaches; High school has option of creamed chicken over biscuit.
Friday - Elementary: Pepperoni pizza, tossed salad, applesauce, milk; Middle: Pepperoni pizza, tossed salad, sliced pears, tropical fruit, banana bread; High school has option of turkey bologna and cheese on wheat bun.
Brooke County Schools
Breakfast
Monday - Breakfast pastry.
Tuesday - Waffles with syrup, sausage.
Wednesday - Pancakes with syrup.
Thursday - Breakfast pastry and cereal, yogurt.
Friday - Breakfast pizza.
There are eight or more cereals to choose from every breakfast meal.
Lunch
Monday - Hamburger on wheat bun with or without cheese, green beans, pear halves, fresh fruit, cheese block; High school also has option of French bread pizza.
Tuesday - Chicken patty on wheat bun, baked beans, peach cups, tossed salad; High school also has option of hot sausage sandwich.
Wednesday - Primary: 4x6 pepperoni pizza; Middle: Stuffed crust pepperoni pizza, broccoli cuts, pineapple chunks, bag of sliced apples, wheat bread; High school also has option of egg roll with rice.
Thursday - Salisbury steak with gravy, whipped potatoes, mixed fruit, tossed salad with dressing, two slices of wheat bread; High school also has option of roast beef sandwich.
Friday - Chicken quesadillas, sweet peas, hot cinnamon sliced apples, fresh fruit, wheat bread; High school also has option of barbecue ham sandwich.
Senior Nutrition
Monday - Cabbage rolls, mashed potatoes, carrots, pineapple.
Tuesday - Oven fried chicken, mashed potatoes and gravy, green beans, fruit cocktail.
Wednesday - Beef stew, tossed salad with dressing, pears, dinner roll.
Thursday - Sweet and sour pork and steamed rice, oriental veggies, fruit juice, mandarin oranges.
Friday - Macaroni and cheese, stewed tomatoes, peas, peaches.



